Best Japanese Instant Coffee- Everything You Need to Know

Instant coffee is made from the instant coffee ground that became popular in the USA due to its convenience.

It’s an excellent way for people on the go to get their morning caffeine fix without waiting for a pot of brewed coffee to finish brewing.

In the last few years, Japanese instant coffees have been making waves in America and Europe because they are some of the best instant coffees you can find. 

In this post, we’ll look at 5 of the best Japanese Instant Coffees, How do you make Japanese instant coffee, Is instant coffee popular in Japan, and How is Japanese coffee different? 

Best Japanese Instant Coffee:

Before we find out the best Japanese Instant Coffee, let us know what is Japanese coffee & how is japanese coffee different.

What is Japanese coffee and How is Japanese coffee different?

Japanese coffee is a type of coffee that is typically made from either a mix of beans or paper-thin roasted green tea leaves.

It has a lighter acidity, higher mineral content, and slightly sweeter taste than other coffees. The main difference between the two types of coffee is the roasting process that creates their distinctive flavor. 

Both coffee types are popular in Japan, particularly among older people who drink them daily as part of their gourmet health routine.

Here’s how is Japanese coffee different- Roasting Process:

The roasting process of beans is the biggest difference between regular coffee and Japanese-style green tea coffee.

Coffee beans are usually roasted at a high temperature until they are brown, but the roasting process for green tea coffee is much shorter, creating a lighter roast. 

The beans and leaves also have to be of premium quality to create good-tasting coffee, regardless of whether it is regular or Japanese-style green tea coffee.

You can't just throw in whatever beans or green tea leaves into the roaster and expect to get good results on your first try.

Let’s look at the 8 Best Japanese Instant Coffee

AGF Maxim Black Assortment

It is a premium collection of four distinct AGF black coffees, Best Japanese Instant Coffee for people who like variety and quality. 

AGF Maxim Black Assortment

It is available in

  • Columbian blend with a rich scent and mellow flavor, 
  • Kilimanjaro mix with a powerful body and refreshing aftertaste
  • Brazilian blend with good bitterness and deep body, and a
  • Mocha blend with a sweet aroma and a gentle taste are all available. 

Because they are all unique, you will want to appreciate and compare them all.

Blendy Stick Original – Black

Blendy Stick Original includes no milk or sugar, making it ideal for black coffee enthusiasts and those who want to add milk and sugar to their liking. 

It dissolves well in cold water or milk. Blendy Stick Original comes in a big tin and is made with 100% Arabica beans.

Blendy Stick Café Au Lait

This coffee stick, the creator of the renowned Blendy Café au Lait line, has been a hit since its release in 2002, with the creamy and sweet taste being the key to its lasting popularity. 

How do you make a blendy stick iced coffee?
Blendy Stick Café au Lait is made with deep-roasted coffee beans and powdered cream, giving it a deeper, more creamy taste and texture. Many consider it to be on par with the quality of café au laits from specialist cafés.

Blendy Stick Luxury Coffee Shop Blend

It is one of the highest-quality & Best Japanese Instant Coffee available, made from the highest-grade coffee beans sent from Brazil, locally inspected in Japan, and checked for any residual pesticides.

As a result, it is an everlasting favourite with the Japanese market. 

Nescafe Excella Black

Excella Black has no sugar or milk, making it ideal for people who like their coffee black or want to add their milk and sugar to taste.

Nescafe Excella Black
Slightly burnt, the taste has a depth that is unique for instant coffee. It dissolves well in cold water or milk. 

Excella Black comes in a tin and is made with 100% Arabica beans.

Astoria Stick Milk Coffee

Astoria Stick Milk Coffee is a mix of powdered milk, sugar, and selected coffee beans. This coffee stick is highly competitive due to the freshness of its scent. 

Because the company is one of the pioneers of the Japanese coffee-making business, it ensures a high-quality product in a single stick.

Key Coffee Cappucino

This instant coffee comes in a tall tin and is made with “bean-to-cup” quality coffee beans. It is packaged in a plastic bag, which makes it ideal for uses such as making milkshakes. 

Key Coffee Cappucino
If you like cappuccinos, you will enjoy the smooth taste of this instant coffee mixed with milk and sugar.

It has a strong coffee flavour with a not-so-foamy milk finish like the one pictured on the packaging, yet it tastes very refreshing! 

UCC Beans & Roasters Caffe Latte Stick

The Caffe Latte by UCC Beans & Roasters adds to Japan’s instant coffee history. UCC is a company that makes coffee and tea and instant coffee such as this one. 

This cappuccino is 100% Arabica beans that go through a roasting process done by hand.

The flavor of instant coffee stays smooth and does not lose its flavor. UCC Beans & Roasters Caffe Latte Stick can be enjoyed without milk and sugar and can be served hot or cold, depending on your choice! 

If you want a latte that tastes virtually identical to the world-famous Ueshima Coffee, look no further! 

How do you make Japanese instant coffee?

Here’s how do you make Japanese instant coffee:

  • Grind the beans fine
  • Add the sugar and mix well
  • Boil the water and pour it over the mixture.
  • Wait for about three minutes before adding milk
  • Enjoy your Japanese-style coffee!

Now you know How do you make Japanese instant coffee. Let us know Is instant coffee popular in Japan.

Is instant coffee popular in Japan?

Instant coffee is popular in Japan. In fact, Japan imports 5.1 million tons of instant coffee annually, and it has the world’s largest annual consumption of this product at about 10 kg per person. 

Here is the main reason why is instant coffee popular in Japan- Instant coffee is favored for its convenience and because it appeals to Japanese tastes. 

Japanese consumers generally like strong flavors and sweet foods such as chocolate or sweets which can be mixed with a cup of instant coffee.

In addition, instant coffee is usually combined with hot water that has been boiled in a microwave. In Japan, this is much faster than making a pot of real coffee, and it is possible to remoisten a cup that has become cooled.

Which Japanese coffee is best?


The most popular brand of Japanese coffee is Ueshima Coffee. It is a Japanese confectionery company that produces Japanese-style instant coffee, desserts, and chewing gum.

Ueshima Coffee was established in Kyoto in 1955. The founder’s son, Ito Ueshima, started making instant coffee in the 1990s and it has become immensely popular since then.

Which is the best instant coffee?


Cafe Altura Instant organic medium roast coffee is the best instant coffee in Japan. It is a product of the Japanese company Sun Pacific, and it is the highest-quality and best Japanese instant coffee.

Why is instant coffee popular in Japan?


The reason why people are so fond of instant coffee is that it provides them a great deal of convenience, especially when it comes to making coffee on the go. By combining instant coffee with hot water and milk added to the taste, you can make a delicious cup of coffee almost instantly.

Japanese enjoy their beverages hot so they always add boiled water in which they put instant coffee and pure cream. Adding water first dissolves the instant coffee and makes it sweet, then adding cream and sugar creates a rich flavor.

What is the smoothest instant coffee?


Mount Hagen instant coffee is the smoothest instant coffee in Japan. It is made by the company Mount Hagen, and it is a blend of Arabica beans from Southeast Asia and Africa.

What makes Japanese coffee different?


The Japanese method involves brewing hot coffee directly over ice cubes. The main ingredients used to prepare this unique drink are coffee, ice, and sugar (or none).
Japanese people dissolve the sugar in a cup of hot water, then pour that into a glass filled with ice cubes. Then they add the brewed coffee and mix them thoroughly until it reaches the desired temperature.

Final Verdict on Best Japanese Instant Coffee:

There are a lot of Japanese instant coffees out on the market, and all of them seem to be very good choices.

However, the best Japanese Instant Coffee are those that have the lowest amount of substances that are harmful to people's health. 

They offer a higher quality instant coffee experience than their American counterparts due to the difference in roasting and brewing techniques. But How do you make Japanese instant coffee? Is instant coffee popular in Japan? 

I hope you have understood How is Japanese coffee different and found this article helpful to learn how to make it with simple steps. Thank you for reading!...

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