What Is The Best Caramel Syrup For Coffee?

Caramel Syrup

Coffee has a rich history, and its taste is loved by many. One of the most popular drinks globally, you can mix many ingredients with coffee like cream, sugar, butter, and caramel. 

However, when using coffee syrup flavours, you should mix them just right to give it a perfect taste. The best coffee flavourings should have a delicate sweetness that doesn’t overpower the classic drink’s aroma and flavour.

Caramel syrup, in small doses, is an excellent addition to coffee. The problem comes when you want so much of it that you waste the coffee's flavour and end up with a sickly sweet drink.

Once you know how to use it properly, you’ll be enjoying caramel syrup in your coffee again and again.

What Does Caramel Syrup Do To Coffee?

Caramel syrup is a sweet concentrated liquid that adds an extra flavour to coffee. This delicious sweetener has a unique flavour well suited to some types of coffee. 

However, it would help if you used it sparingly as it can easily overpower other flavours in the drink. Usually, a thin layer is enough to create the ideal caramel flavouring in your cup of coffee.

You can use Caramel syrup as a flavour enhancer in various applications like food, drinks, and other desserts to enhance their flavours. 

Natural sugars provide simple flavouring items such as desserts, candies, and marmalade. In addition, you can add this syrup to cakes, ice creams, desserts, cheeses, etc. Let's now look at the best caramel syrup for coffee available.

The best coffee syrups

Torani Syrup, Salted Caramel

Caramel is the secret ingredient in many sweet treats, and we’ve been fans of Torani Syrup for a long time. So it’s only natural that they’d want to bring us a syrup that would rival the great flavours of caramel.

Salted caramel syrup is just that, with a touch of saltiness to keep you on your toes. Rich, buttery caramel kicks things off, & when you thought that was it, a hint of saltiness appears.

So what’s next? The same caramel that tastes so good, but now with a little bit of that famous, elusive saltiness. It’s like the best of both worlds.

Monin – Caramel Syrup

Monin Caramel Syrup is a delicious caramel-flavoured syrup. Monin Caramel Syrup brings that decadent caramel flavour to many foods with a rich, buttery, authentic caramel flavour and a creamy mouth-feel.

So whether you want to use it on pancakes, waffles, or desserts, you'll love it's creamy, rich flavour.

Amoretti Premium Syrups

The Amoretti Premium Syrups offers the best tasting coffee, tea, soda, and other beverages. Made with 100% pure ingredients and premium quality, Amoretti Premium Syrups are free of artificial colours, flavours, and preservatives. 

These syrups are available in several delicious flavours, including coffee, caramel, dark chocolate, mint, orange and vanilla. 

They are also available in a range of sizes and pumps from 10 to 35. Each pump is a 1/4 cup serving.

Upouria French Vanilla & Caramel Flavored Syrup

French Vanilla & Caramel Flavored Syrup is a delicious, sweet, caramel flavour reminiscent of a classic French Vanilla ice cream flavour.

The syrup also features a distinct touch of vanilla, making it a great addition to any of your favourite beverages. 

French Vanilla & Caramel Flavored Syrup is made with real vanilla bean, caramel, and a hint of coconut. It contains no artificial flavours or preservatives.

DaVinci Gourmet Origin Hawaiian Salted Caramel Syrup

The DaVinci Gourmet line of syrups is carefully crafted and made with only the finest ingredients and premium quality flavours.

So whether you're looking to add flavour to your morning coffee, blend into a smoothie, or top your favourite dessert, DaVinci Gourmet is the place to go!

You can even make your caramel syrup at home if you do not want to buy it from stores.

Homemade Caramel Syrup

Caramel syrup can be made at home using store-bought caramel sauce or cooking your caramel. You’ll need a cup of regular granulated sugar for this recipe.

We're also putting a splash of water, and your caramel is ready just from these two simple ingredients. The problem with caramel is that it's a little unstable, so we need to add a few extra components to make a syrup.

Heavy cream and butter help solidify the caramel syrup and add creaminess and texture. For me, a sprinkle of vanilla extract caps the deal.

A tasty handmade caramel syrup opens the door to a world of possibilities. Refrigerate your caramel sauce in a lidded bottle. 

It has a long storage life. Still, you should make a new batch every couple of weeks just in case.


  • 1 cup granulated sugar
  • 1/3 cup water
  • 3/4 cup heavy cream
  • 2 tbsp salted butter, softened
  • 1 tsp vanilla extract

How To Make coffee syrup flavours:

  • Spread the sugar in an equal layer in a heavy-bottomed skillet.
  • Gently cover the sugar with water, careful not to disturb it too much.
  • Warm over low heat. Stir gently now and then until the sugar is dissolved.
  • Once the sugar is dissolved, raise the heat to be medium and allow the mixture to get golden brown.
  • Take the pan from the heat (before the sugar burns) and stir in the heavy cream. Completely incorporate.
  • Once the cream and caramel have been thoroughly combined, add the butter and vanilla extract. 
  • If you come across crystalized caramel, cook the mixture over a low flame, constantly stirring until the caramel sauce is smooth.
  • Allow your caramel sauce to cool before bottling and storing it in the refrigerator.

There you go! Your homemade caramel syrup is ready to go. Try it out in your morning cup of coffee.

Factors When Selecting coffee syrup flavours

With so many syrups on the market, it might be challenging to select a high-quality product. So, in this section, we’ll look at some of the critical elements to consider before making a buying decision.

What Kind Of Drink Will Your Syrup Be Blended With?

It’s critical to carefully consider the drinks to which you’d like to add your flavoured syrups. The syrup flavours that go best with those beverages will determine whether the roast is lighter or darker. 

For example, the caramel flavour will dominate if you blend a caramel syrup with a darker-roasted coffee. However, if you mix with a lighter roast, the heavier cream and caramel notes will take control of the flavour blend.


Many people watch their waistlines and do not want to eat vast amounts of sugar in their coffee. As previously said, there are sugar-free alternatives on the market, but this isn’t the only issue. 

We've all heard about high fructose corn syrup and how it can be harmful to our health. Some low-priced syrups contain corn syrup, and avoiding it entirely will cost more. 

The Torani is an excellent introduction to the world of higher-quality coffee syrups manufactured from natural ingredients and packed with taste.

If you enjoy flavoured coffees and are concerned about your health, it is worth paying a bit more for the superior syrup.


Flavours come in many different formulas to suit different tastes. Some flavours tend to be lighter and smoother than others, making them better for blending with espresso. 

Flavours are also available in various sizes, so you can choose the amount of flavour you want if you leave it less or more than the recommended serving size. 


Bottled syrups are the most affordable, but they are more challenging to store and leak. So, bulk syrups are the best option to save money. But, first, decide which packaging is best for you and your kitchen.


While we all love a bargain, it always pays to consider quality first. Ultimately, quality costs will be well worth the extra money spent over time compared to cheap syrups made from top-quality ingredients.

Date Of Expiration

Depending on the type of coffee syrup you buy, you’ll only need 1-3 pumps in each cup of coffee. Many coffee syrup bottles are 12oz or larger, providing the coffee consumer with 8-12 cups of flavoured coffee.

If you just drink flavoured coffee occasionally, you should consider the expiration date.

Weight (Net)

Premium coffee syrups, such as Amoretti Premium Syrup, are more expensive than less costly alternatives. As a result, when selecting a syrup for your coffee, it’s critical to consider the relative value of each syrup before making your purchase. 

Because many coffee syrups come in varying sizes, it can be not easy to calculate their actual cost. Always consider the net weight of a syrup bottle when making a purchasing selection.

When choosing a coffee syrup, make sure to consider the above factors to find the best match for your needs. 

Does coffee and caramel go together?
Caramel syrup has a light texture and smooth flavor, but the idea of mixing it with coffee might seem a little odd. However, the two are more similar than you might think.

Don’t forget that caramel has been around for over 3,000 years, so it’s had time to develop an excellent reputation. For many, that includes mixing caramel and coffee.
The simplest way to enjoy this flavor combination is by adding small amounts of caramel syrup to your cup of black coffee or pure espresso.

Does Starbucks sell caramel sauce?

Although Starbucks do not currently sell caramel sauce at the stated locations, they have recently started selling the Torani Caramel Syrup. These are a great passive way to get your caramel fix.

Is caramel sauce or syrup better for coffee?

It depends on what you are trying to achieve. Are you looking for a sweet touch or an intense flavor? Do you want to use it to make floats, ice cream, coffee drinks, topping your hot coffee?

A caramel syrup can also be used in hot and cold beverages. Many people also add a splash of water to make caramel sauce and use it as a starter for other caramel recipes – like chocolate sauce and salted caramel sauce.

Ideally, both products can be used interchangeably in most cases.

What brand of caramel syrup does Starbucks use?

Fontana ‘s Official, Starbucks’ official caramel syrup has been with them since long time back.

Who makes the best caramel syrup?

Amoretti and Torani are two best brand of Caramel Syrup. and Torani is authorized by Starbucks.

What’s the difference between dark caramel and regular caramel?

Dark caramel is a darker and heavier syrup that has a ton of intense rich caramel flavor, it is sweeter than regular caramel.

How do you make coffee with caramel syrup?

You mix it with your regular coffee and add it to your cup of coffee, you can also add a little bit of milk and sugar to taste.

Can you put caramel syrup in black coffee?

Yes, you can add caramel syrup to black coffee.

Which Flavour is best with coffee?

Coffee can be enhanced with the flavor of caramel, vanilla and chocolate!

What is caramel drizzle at Starbucks?

Starbucks caramel drizzle is a fluffy, caramel sauce, made from real butter and vanilla.

What is the caramel swirl at Dunkin Donuts?

Dunkin Donuts caramel swirl is a combination of their delicious donut and a rich swirl of creamy caramel.

The Takeaway

As you can see, there are numerous top coffee syrup brands available, from premium grade Amoretti, which uses all-natural flavours, to high-quality Monin syrup, which is vegan and has a fantastic depth of taste. You can even mix your flavours designed to complement each other. 

As you can see, there is a range of options for the various coffee flavourings and caramel syrup available, depending on both flavour preference and cost. 

Flavours for coffee syrup are available in every conceivable taste and fragrance, including caramel, vanilla, chocolate, hazelnut, French toast, orange zest, and more. As you can see, there is a vast array of possibilities to choose from!

What do you think? Which flavour of syrup will you be trying next? Let me know in the comments below!

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